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TL;DR

A place where fried and scrambled eggs – stuffed inside brioche-adjacent buns and served in a jiffy – are the hero.

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Jackson Dodds

Maica GellMaica GellLast edited: 11 November 2025
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Manchester Press

The AgendaThe AgendaLast edited: 12 November 2025
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🍱 Eat & Drink

Mr Macedon

Maica GellMaica GellLast edited: 11 November 2025
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